The Jolly Sportsman sits at the foot of the South Downs National Park and is a great place to go walking with family and friends, working up an appetite for the seasonal food on offer at the pub. Below are a few of Bruce’s suggestions for walks, one shortish one and a couple of longer … More Local walks
Here are a few images from Bruce’s visit to Sheffield Farm Mayfield. Organic traditional Sussex beef. Free range Gloucester Old Spot Tamworth pigs. Click HERE for more info
THE CLASSIC, COMPLEX BRUICHLADDICH DRAM, AND OUR VERY FIRST “EIGHT”. OUR ‘NEW MAKE’ SPIRIT SETS OUT ON ITS JOURNEY THROUGH LIFE FULL OF THE CRISP, FRESH, MALTY FLAVOURS DERIVED FROM TRICKLE DISTILLATION – BUT IT IS CAREFUL MANAGEMENT OF AMERICAN AND EUROPEAN OAK CASKS THAT EVENTUALLY DETERMINES THE FINAL CHARACTER OF THE WHISKY. This is … More Whisky of the month
An extra virgin olive oil produced in Navarra, the most northerly commercial growing area in Spain. This oil is made from a blend of olives indigenous to the north of Spain, Arbequina, and to the south, Picual. The finished oil is clean tasting with grass and tomato notes balanced by a touch of spiciness … More Brindisa Olive Oil
